ZeroWaste Switzerland

Non-profit association inspiring everyone in Switzerland to reduce waste.

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A ZeroWaste Autumn: caramelized pumpkin seed recipe

Just finished a fall squash recipe and don’t know what to do with the pretty seeds left over? Here’s a quick and fun recipe that will delight young and old alike.
To be served warm as an aperitif with mulled wine, at breakfast with yogurt or as a snack for the kids at snack time!


Ingredients

  • Pumpkin seeds
  • Sugar (preferably brown sugar)

Method

1. Toast the seeds in an oiled frying pan, stirring constantly

2. When they are lightly browned, sprinkle with sugar and let caramelize by mixing with a wooden spatula

3. Pour on a plate or serving dish, separate the large pieces and allow to cool.

4. It’s ready (…) Hurry up, there’s already almost none left!

Novae – Corporate catering

Novae – Another Vision of Quality

True to its model of responsible business, Novae’s mission is to :

“To make every moment of catering a unique culinary experience, thanks to selected products on committed quality criteria, valued by teams of enthusiasts.”

History

In 2003, Novae was born out of the desire of 4 associates to offer a different type of collective catering that places the manager at the centre of the model as the “boss” of his unit. Catering based on quality of its products, the pride of its teams in cooking and serving them, and the close relationship and exchange with its customers, partners, suppliers and employees.

In 2009, the company strengthened its unique positioning by taking a new turn; the implementation of a unique purchasing model. Novae thus becomes the creator of a responsible and committed virtuous ecosystem.

This translates into thoughtful and respectful purchasing:

  • the community of breeders
  • nature, breeding and cultivation methods
  • consumer health

Its activity

Recognised for its nutritional expertise and its involvement in sustainable development, its close relationship and its transparency of operation, Novae reaffirms its desire to maintain its top-of-the-range positioning, worthy of the world of gastronomy, its innovative character and its local roots.

In 2020, it will contribute to feeding more than 31,000 consumers per day and employ more than 750 staff in 83 sites throughout French-speaking Switzerland. It is mainly present in the business world (65 %), but also in the world of education (25 %). The high-potential health sector is developing smoothly (10 %).

Four key values

  • Proximity: our anchoring value is the foundation of our identity and our success. The relationship we share with our customers, partners and teams is marked by authenticity, consistency and respect.
  • Passion: our driving value, audacity, pleasure and tenacity are its components. The passion of its teams is Novae’s primary strength.
  • Commitment: our unifying value, it allows us to work well and move forward together.
  • Excellence: our structuring value which allows us to be efficient, effective and efficient.

It is logically based on the foundations of the company and on the cardinal values that Novae asserts itself as a supporter of taste.

Website: www.novae-restauration.ch

Yes We Farm – Swiss Crowdfunding platform

Yes We Farm – Together we are stronger!


Yes We Farm is the first Swiss crowdfunding platform entirely dedicated to agriculture and food projects. It has been online since August 2018 and has already enabled 17 projects to be set up, with a total of half a million francs raised. The projects are diverse and varied, such as grocery stores selling local and bulk products, projects of farmers making direct sales, winegrowers wishing to improve their infrastructure, etc…
Here you can discover the projects successfully financed on our platform.

What for ?

Yes We Farm provides maximum support to project owners so that their fundraising campaign is a success, which is why we have a very high success rate. More than a crowdfunding platform, we want to develop a community around agriculture and food in Switzerland. With the aim of promoting local consumption.

Address

Here, you will find several articles published about Yes We Farm

Yes We Farm Sàrl
La Combe-Boudry 221
2314 La Sagne

Website

Hand (or foot) balm

Our hand and foot balm is excellent for dry, chapped and brittle skin. The skin becomes soft and supple.

What you need

For two 100 ml jars of cream-balm (or several small ones) :

  • 1 mini whisk or spoon
  • 1 small bowl (ideally made of metal)

Ingredients

  • 10 g of beeswax (10 %)
  • 90 g of vegetable oil (e.g. canolaseed or hazelnut)
  • 15 drops of essential oil of fine lavender
  • 15 drops of peppermint essential oil
  • 7 drops of grapefruit seed extract

Cautionary note

Please read this information carefully !

How-to

  • In a bowl, melt the wax with the vegetable oil.
  • Allow to cool for 5 minutes and add the essential oils and extract, stir carefully.
  • Transfer to the jar(s) and leave to solidify for a few hours to 1 day.

Moisturizing gel for skin and hair

Here is a proposal for a multi-purpose moisturizing gel that requires only two ingredients and will make your skin and hair happy. Easy to use!

Ingredients

30 g of flax seeds
150 ml of water

Cautionary note

Please read this warning carefully!

Method

Soak the seeds for 24 hours, filter by pressing through a strainer. The gel will keep for about 2 weeks in the fridge (rely on its smell and colour). Put on the skin either alone or mixed with oil. The gel can also be put on dry hair (tips) or used as a styling gel. The seeds can be used in a cake, pie, biscuits or crackers, especially as an alternative to eggs!

Minimalist version

It is also possible to mix together Aloa Vera gel (80% of the bottle) and jojoba oil (20% of the bottle).

Despite the pandemic, we are not giving up on Zero Waste!

Questions & Answers

During the period of the pandemic, Zero Waste is more relevant than ever. Consumer behavior is becoming more conscious, equitable and sustainable. The “Zero Waste” lifestyle combines good (resilient) consumption with the desire for a circular, local and sustainable economy.

Here are some tips and answers to your frequently asked questions:

Can we make our own gel sanitizer?

No. The formula on the WHO website is not intended for the general public but for pharmacy professionals and is made for large quantities. Frequent hand washing with soap and water is effective against the virus.

Can we make our own mask out of cloth?

Recommendations on the subject of “hygiene masks” during the Corona period are not always clear. While the Bfarmpoints out that, despite their limitations, simple, possibly home-made nose and mouth masks offer a certain protective function against large droplets and contact of the oral and nasal mucous membranes with contaminated hands, the FOPH at the same time states: “We do not recommend home-made cloth masks”.

In fact, to date, there are no scientific studies with sufficient hindsight to certify the effectiveness of handcrafted masks, explains Bruno Grandbastien, an assistant doctor in the Department of Hospital Preventive Medicine at the CHUV, in an interview /s 24.4.20. At the end of the day, remember: a piece of cloth on the face is always better than nothing at all.” The mask avoids dispersing viral particles in front of you. So it protects others. At the same time, you must have impeccable hand hygiene and avoid touching your mask, which must be positioned so as to cover your nose, mouth and chin,” concludes the specialist.

Finally, according to AFNOR, it is possible to manufacture fabric masks according to criteria specified on their site.

When to use a mask?

Source FOPH: Wearing a mask is mandatory in many places in Switzerland. As a general rule: Wear a mask when you are not at home and you cannot constantly keep your distance from other people. The mask must always cover the nose and mouth. For more information, please consult the FOPH website and the measurements by canton.

The recommendations of the WHO and the FOPH are regularly updated.

It is also very important to follow the instructions for the correct use of hygiene masks.

https://www.youtube.com/watch?v=VXyky1tODNo

Please refer to the WHO and Federal Council websites.


How to continue with Zero Waste and do shopping in bulk?

Consumers are tempted to give up buying in bulk because of the potential risks of contamination. However, with a few precautionary measures, it is still possible to continue to buy in bulk without risk.

What are the instructions to follow?

Adapt your Zero Waste goal! Smart consumers prefer the deposit box, bags and containers from the retailer and accept that their own containers may no longer be accepted.

Shh! Conversations with other customers or cashier staff are avoided as much as possible to avoid micro-droplets that can be deposited on food or store surfaces.

Stay loyal to your bulk merchant and support local producers to do your shopping: they are mobilized to offer customers the best hygienic conditions in their stores.

« Bulk is no more dangerous than packaged » according to Célia Rennesson, director of Réseau Vrac in France. Réseau Vrac has published instructions for sellers and bulk purchasers to limit the risk of spreading the virus, in addition to essential protection measures.

Should we avoid self-service fruit and vegetables?

For the moment, no case of transmission through food has been identified, reassures the Efsa (European Food Safety Authority) on its website: “the experience we have from previous epidemics due to related coronaviruses, […] shows that transmission through food consumption has not occurred. So far, there is no evidence that this coronavirus is different in this regard. »

The German Federal Institute for Risk Assessment (BfR) considers the transmission of this virus through contaminated food to be “unlikely”. In the current context, it is still better to strictly apply the usual rules for raw fruit and vegetables, such as washing and peeling them (or removing the outer layers for endives, cabbages, etc.)..

Examples

Info Migros : According to current scientific knowledge, it is unlikely that the pathogen agent can be transmitted to humans through food. Food, including bulk food, can be consumed without concern.

Important : Take steps to protect your health and prevent the spread of the virus. 

Sources

https://www.quechoisir.org/actualite-coronavirus-les-questions-a-se-poser-avant-d-aller-faire-ses-courses-n77359/ (French)

Dishwasher tablets

Having trouble finding natural dishwashing tablets? Try this do it yourself recipe! Those tablets can even be used for the toilet.

Equipement

  • Bowl
  • 1 tablespoon
  • Small silicone mould / egg container, basically a mould with small compartments

Ingredients

  • 200 g of citric acid powder
  • 200 g of sodium carbonate
  • 200 g of salt
  • 3 tablespoons of water
 

Cautionary note

Please read this information carefully !

Method

  • Add the citric acid powder, sodium carbonate and salt to a bowl and mix well. Depending on the moisture content of the sodium carbonate, it may react with the citric acid, so don’t panic.
  • Then add slowly and carefully the water and mix everything. After about 1 minute, the chemical reaction should be almost done.
  • Pour the mixture into a mould of the desired tablet size and press with a spoon.
  • Let it dry overnight.

Remarks

These tablets can also be placed in the toilet bowl. It is recommended to leave them overnight and the next day clean the toilet with the toilet brush.

Alternative: Make the mixture without adding water and store in an airtight container.

DIY for toilet cleaner

The bottom of your toilet has turned brown despite regular cleaning? Our trick will help you solve the problem.

What you need

  • Toilet brush
  • 1 tablespoon (TS)

Ingredients

  • Citric acid powder in a hermetically sealed container

Warning

Please read this information carefully !

Method

  • Pour 1 to 2 TS of citric acid in the bottom of the toilet and leave it on overnight. The next morning brush with the toilet brush. Repeat if necessary.

Remarks

Alternative with vinegar: Spray pure cleaning vinegar (possibly hot, it is more effective) on the inside of the bowl, leave for a few minutes, then brush.

DIY – How to make candles with leftover wax

Candles tend not to burn all the way to the end and often end up with wax residue at the bottom of the jar. Rather than throwing away these leftovers, we suggest that you collect these wax bases from several candles to make candles again, by upcycling. Less rubbish, less waste!

What you need

  • Wax residues
  • A glass or metal container (e.g. old glass jars, clean cans, whatever you can find)
  • A wick OR make your own wick with a small wooden stick

Method

  1. Prepare the wick: soak a small wooden stick in olive oil for 1 hour or use an already prepared wick.
  2. Shred any remaining wax to make mini shavings. The colour doesn’t matter, unless you want to have a single-coloured candle.
  3. Heat water for use as a water bath.
  4. Fill the container of your choice with the wax shavings to the brim and place it in the water bath. Slowly add a little wax, as it loses volume as it melts.
  5. Remove the container from the water bath once everything has melted and place the wick, wait for it to stop moving.

Your candle is ready ! The first time you light it, it may take a few seconds.

DIY for fabric softener

Did you know that making your own non-toxic fabric softener can be so easy and simple? Moreover, it is very effective.

What you need

  • 1 bottle of vinegar (1L)

Ingredients

  • 1 l of organic apple vinegar

Cautionary note

Please read this information carefully !

Method

  • Pour 1 small glass of vinegar into the fabric softener compartment and that’s it.

Remarks

Vinegar not only has a decalcifying effect, but it also disinfects and cleans the washing machine at the same time. This softener is also a highly recommended alternative for people with allergies and skin problems.